Making Rice Krolan
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A woman cooking Krolan, the famous stick rice in bamboo snacks that are easy to carry and easy to eat. Sticky rice, coconut milk and some black beans are packed inside a banana leaf, stuffed in a section of cut bamboo and roasted on a fire. It is easy to open by peeling back the bamboo and is a very popular snack all over Cambodia.
Kampong Thom,Cambodia
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